PRODUCT DESCRIPTION12" diameter, 2" depth; Seasoned, ready to use superior quality cast iron cookware made in Tennessee, by a 4th generation family; sand, clay, water and high pressure sand molds are used to press the patterns and molten iron is poured into the resulting cavity; an electrostatic spray system applies a proprietary vegetable oil before the cookware moves into a high temperature, industrial gas oven; the extreme heat allows the special oil combination to penetrate deeply into the pores of the iron; the resulting seasoned cast iron cookware has a far superior look and performance than you can achive at home; instead of spending years achieving that heirloom finish, you can use it right out of the box.Product CharacteristicsFeatures: Seasoned cast iron skillet with 1 long handle, 1 helper handle and pour spout.Benefits: Extremely durable; excellent for heat retention and even heat distribution without hot spots.Dimensions: 12" diameter, 2" depth.Warranty: Lifetime limited manufacturers warranty.Care Instructions: After use, clean with hot water; do not use soap; dry thoroughly and apply a very small amount of vegetable oil on inside and outside surface; never scour or wash in a dishwasher; never store a natural cast iron utensil with the cover on as this might cause "sweating" and consequent rust damage; store utensils in a dry place; includes complete use and care instructions.
